Fresh, Ripe Berry Fruit Flavors with Modest Tannins, Château La Nerthe Châteauneuf-Du-Pape 2016 (Southern Rhone), Creamy Textured Plum and Raspberry Sauce, Flecked with Black Tea and Pastis Flavors, Francis Ford Coppola Director's Cut Zinfandel 2016 (Dry Creek, CA), Bing Cherry, Dark Currants and Bramble Highlights, Blended with A Touch of Petite Syrah, Bodega Numanthia Toro Termes 2016 (Castilla Y León, Spain), 100% Tempranillo, Plum, Fig Pudding, Earth and Toast, Solid Tannins and Acidity, Tenuta Sassoregale Sangiovese 2016 (Maremma, Toscana), 100% Sangiovese, Bright Ruby Red Full Bodied, Moderate Spiciness, Wild Cherries, Castello Di Monsanto Chianti Classico Riserva 2016 (Tuscany, IT), Rich, Intense, and Complex with Aromas of Black Cherry and Spice, Campo Al Mare Bolgheri 2017-Super Tuscan (Tuscany, IT), Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, Mediterranean Wild Herbs, Blackberry & Black Cherry, 15% Sangiovese 40% Cabernet Sauvignon, 45% Merlot. Parsnip Puree & Crips, Bordeaux Burre Rouge, Garlic Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites, Sliced Bistro Steak, Cracked Pepper, Cognac, Mustard Cream, Pommes Frites, Arugula, Haricot Vert, Soft Boiled Egg, kalamata Olives, Herbed Vinaigrette, Roasted Sliced Sirloin, Caramelized onions, Melted Fontina, Garlic Baguette, Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Avocado, North Country Bacon, Sliced Apples, Harissa Aioli, on Toasted Ciabatta Bread, Roasted Red Pepper Remoulade, Malt Vinegar, Hudson Valley Steelhead Salmon, Parsnip Puree & crips, Bordeaux Burre rouge, Brussels Waffles & Fresh Whipped Cream. The wait staff performance is far below the standard of what should be for the prices on the menu. Fruity, Light Bodied, Long Citrus Finish, Joseph Drouhin Pouilly-Fuissé 2017 (France), 100% Chardonnay, Complex, Clean & Polished, Toasted, Spicy, Medium Bodied, 100% Chardonnay Dry & Fruity with Mineral Notes. • $ • European • Modern European • Sandwiches Waterzooi - Port Washington does offer delivery in partnership with Uber Eats. Waterzooi | Port Washington #Belgianfare, #Moules, #Frites, #Bier& #Wafflesin the heart of Port Washington. 710 were here. The wait staff performance is far below the standard of what should be for the prices on the menu. Thank you for signing up for email updates. PORT WASHINGTON, NY — Mussels, oysters and beer, oh my! We have enhanced our systems with IWAVE-C Ionization air purification devices that actively purify the supply air killing mold, bacteria and viruses in the entire restaurant. Waterzooi recently opened in Port Washington. Security Policy: Your payment and personal information is always safe. Waterzooi’s kitchen is open 7 days a week and serves Lunch, Dinner, Saturday & Sunday Brunch, In Our Dining Room, Lounge & Patio. 850 Franklin Ave., Garden City, 516-877-2177, waterzooi.com. Waterzooi Port Washington Belgian Restaurant in Port Washington, New York So far, the reviews are stellar and the crowd is quickly growing. In fact, their pride & confidence inspired an additional location in Port Washington – scheduled to open on Monday, February 3. We’re now taking applications! Waterzooi - Port Washington(, NY・Port Washington)を今すぐ予約!!お店やお料理の写真、また111件の評価・口コミをご覧になれます。《口コミの例》「Great brunch! Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. The Euro Chic lounge creates a sleek and sophisticated atmosphere. Hopefully restaurants throughout New Full-Bodied, Franciscan Oakville Estate, Cabernet Sauvignon 2018 (Napa Valley, CA), Extraordinarily Rich and Mouth-Filling, with Flavors of Cassis, Coffee & Toasted Oak, BV Rutherford Cabernet Sauvignon 2016 (Napa Valley, CA), Black Cherry, Chocolate &tobacco Leaf, Dark Plum, Cocoa Powder Tannins, and Toasty Mocha Notes, Hess Cabernet Sauvignon Allomi 2017 (Napa Valley, CA), Classic Characters of Cedar, Expressive Ripe Berry Fruit, Toasty Oak Chocolate Richly Framed with Ripe Tannins, Stag's Leap Artemis Cabernet Sauvignon 2017 (Napa Valley, CA), Red Berries, Plums, Flowers, Mint, and Cloves. Order Online Order With Uber Eats Catering and Parties Gift Cards  View Menu, Ardennes Ham, Chimay Cheese, Belgian Vegetable Slaw, Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream, Farmhouse Ale, Gouda, Gruyère, Apples, Grapes, Baguette, Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts, Onion Crusades, Grainy Mustard, Gherkins, Onions, Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce, Chive Créme Fraiche, Chilled Sherry Soy Broth, Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince, Crispy Fried Calamari, Hot Vinegar Peppers, Calabrian Marinara, Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing, Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette, Chopped Hearts of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing, Smoked Salmon, Creamy Tarragon Champagne Broth, White Wine, Goat Cheese & Roasted Red Peppers, Shrimp & Lobster Saffron Tomato Crab Broth, Spicy Buffalo Style, Crumbled Bleu Cheese Celery & Carrots, Chipotle Barbecue, Roasted Corn & Crispy Crawfish Tails, Spicy Lemongrass & Coconut Broth, Grilled Pineapple, Vine Ripened Tomatoes, Fresh Herbs & White Wine, Fontina, Leeks, Beer & Belgian Farmers Ham, North Country Smoked Bacon, Oven-Dried Tomatoes, Creamy Farmhouse Ale Broth, Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth, Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth, Hudson Valley Steelhead Salmon, Parsnip Puree & Crisps, Bordeaux Burre Rouge, Lemon Herb Baked, Truffle Butter Whipped Potatoes, Sautéed Spinach, Crispy Caper Beurre Blanc, Garlic Herb Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites, USDA Prime Beef, Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise, Toasted Brioche, Black Linguine, Jumbo Shrimp, Octopus, Calamari, Mussels, Little Neck Clams, Butter Grilled Bun, Rosemary Parmesan Frites, USDA Prime Beef, Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Brioche Bun, Haricot Verts, Jasmine Rice, Thai Coconut Sauce, Rotisserie Roasted All-Natural Chicken, Saffron Risotto, Forest Mushroom Demi Glasce, Butter Poached Lobster Petite Filet Mignon. John Russo & I sat down with Jeff Piciullo, one of the founding partners of Waterzooi, to learn more about the history of this restaurant and how it became a Long Island favorite. Best Ribs in Port Washington, Long Island: Find 3,898 Tripadvisor traveller reviews of THE BEST Ribs and search by price, location, and more. Long Savory Finish with A Slight Grip of Fine-Grained Tannins, St Francis Cabernet Sauvignon, 2016 (Sonoma County, CA), Lush, Velvety Palate, Cedar, Tobacco, Spice, and Vanilla with Supple, Round Tannins on The Finish, Justin Vineyard Cabernet Sauvignon 2017 (Paso Robles, CA), Beautifully Balanced, with Attractive Aromas of Black Fruit and Spice, Very Smooth, Cline Ancient Vines Zinfandel, 2017 (California), Wonderful Dark Berry, White Pepper, and Spice, Chocolate & Coffee Characters. Our Secure Sockets Layer (SSL) software is the industry standard and among the best software available today for secure commerce transactions. Waterzooi Brasserie & Oyster Bar has opened in Port Washington with glossy aesthetics and … 1029 Port Washington Blvd., Port Washington, 516-472-7484; 850 Franklin Ave, Garden City, 516-877-2177; waterzooi.com. We take pride in our innovative menu, sophisticated service, and impressive beer list. Waterzooi is Long Island's only Belgian Bistro, setting the standard for cutting edge food, service and style.
The Bistro is always raising the bar with innovative cocktails, martinis,
global wines and over 130 Belgian beers. The Euro Chic lounge creates a sleek and sophisticated atmosphere.
Patio seating available but not reservable
The Bistro is always raising the bar with innovative cocktails, martinis, global wines and over 130 Belgian beers. PORT WASHINGTON, NY — Mussels, oysters and beer, oh my! Waterzooi Brasserie & Oyster Bar: Missing the Mark - See 4 traveler reviews, 3 candid photos, and great deals for Port Washington, NY, at Tripadvisor. Medium-Bodied, Fine-Grained Tannins that Lead to A Lingering Berry-Cherry Finish, Silver Oak Cabernet Sauvignon 2015 (Alexander Valley, CA), Boysenberries, Cherry Liqueur, and Dark Chocolate. Explore menu, see photos and read 131 reviews: "Mussels were the best we had in a long time-big and plump and tasty." Creamy, Buttery, Both American & French Oak, Francis Ford Coppola Diamond Collection Chardonnay, Aromas of Golden Apples & Exotic Fruits with Flavors of Pineapple, Pear & Guava, Fleurs de Prairie Rosé, Côtes de Provence, "Wildflowers" Salmon Color, Strawberry & Rose Petals, Bright Refreshing Acidity, Full-Bodied yet Smooth, Light Pink Tint, Peach & Citrus, Mixed Fresh Fruits Come Prior to A Short Finish, "Orange" wine made by leaving the grape skins & seeds in contact with the juice try a twist on pinot grigio, Banfi Chianti Classico Riserva, 2016 (Tuscany, IT), Cherries, Plums, and Leather Subtle Wood Notes. Fresh, Crisp, Well Balanced, Kim Crawford Sauvignon Blanc 2018 (Marlborough, NZ), Citrus & Tropical Fruits, Brimming with Flavors of Pineapple & Stone Fruit, Muller-Thurgau, Riesling, Semillon, Pinot Gris, Gewürztraminer, Muscat, Chardonnay. We strive to give all of our guests the ultimate dining experience. The Belgian restaurant which specializes in mussels has another venue in Garden Garden City. Aromas of Dark Cherry, Red Plum, Blackberry, Spicy Sweetness of Oak, Cedar, Cinnamon, Clove. Right now their Port Washington location is only open for dinner. By Erica Marcus erica.marcus@newsday.com @Erica_Marcus … In fact, their pride & confidence inspired an additional location in Port Washington – scheduled to open on Monday, February 3. Deep Ruby Red, Lots of Fruit. Waterzooi is one of the best places to go and our waiter was fabulous. Waterzooi is Long Island's only Belgian Bistro, setting the standard for cutting edge food, service and style. Right now their Port Washington location is only open for dinner. No grinches there. Supple Tannins, Good Acidity, and A Lingering Finish, Medium Bodied, Bursting with Cherry Flavors, Soft Tannins, Smooth Rich Texture, Aromas of Black Cherry, Vanilla & Toasty Spice. Book now at Waterzooi - Port Washington in Port Washington, NY. Located in Port Washington NY, Waterzooi is Long Island’s only Belgian experience serving … the Velvety Tannins Are Seamlessly Integrated, Jalapeño Tequila, Lychee Puree, Ginger Simple Syrup, Pear Vodka, St. Germain, Fresh Lime Juice, Angostura Bitters, Vodka, Coffee Liqueur, Freshly Brewed Espresso, Simple Syrup, Gin, St. Germain, Muddled Cucumbers & Lemons, Prosecco Splash, Stoli Orange, Figenza, Violet Liqueur, Triple Sec, Fresh Lime, Gunpowder Gin, Fresh Egg White, Raspberry Syrup, Lemon Juice, Gulden Draak Belgian Brown Ale | 10.5% ABV, Houblon Chouffe Dobbelen IPA Tripel | 9% ABV, Main content starts here, tab to start navigating. After 3 visits, my friends and I are giving up on Waterzooi . Waterzooi’s kitchen is open 7 days a week and serves Lunch, Dinner, Saturday & Sunday Brunch, In Our Dining Room, Lounge & Patio. Umami. Well into their third decade of keeping Garden City well fixed for mussels and beer, the owners of Waterzooi Belgian Bistro have established a beachhead on … Layers of Peach, Apricot, Green Melon, Alois Lageder, Pinot Grigio "Vigneti Delle Dolomiti" 2018 (Veneto, IT), Pronounced and Expressive Aroma with Flowery and Ripe Fruit Flavors, San Pietro, Pinot Grigio "Alto Adige" 2018 (Alto Adige, IT), Dry, Soft, Round, Medium Acidity, Wild Flowers, Mineral Notes, Santa Margherita Pinot Grigio 2018 (Alto Adige, IT), Bone Dry Taste with High Acidity. Flavors of Black Cherry Compote, Red Currant, Spicy Cedar, and Vanilla, Aged in French Oak Barrels, This Wine Reveals Aromas of Red Fruits, Chocolate, and Coffee Beans with Scents of Violets. The Bistro is always raising the bar with innovative cocktails, martinis, global wines and over 130 Belgian beers. Reserve a table at Waterzooi Brasserie & Oyster Bar, Port Washington on Tripadvisor: See 4 unbiased reviews of Waterzooi Brasserie & Oyster Bar, rated 4 of 5 on Tripadvisor and ranked #49 of 88 restaurants in Port Waterzooi Brasserie & Oyster Bar has opened in Port Washington with glossy aesthetics and Belgian-style cuisine. Ripe Fruit and Soft Tannins, Chimney Rock, Stags Leap District Cabernet Sauvignon 2015 (Napa Valley, CA), Intense Black Fruit with Rich Vanilla Notes. We take pride in our innovative … The food was amazing and the beautiful town of Port Washington even waived meters for Christmas. After 20 years Waterzooi Garden City is still our flagship location & Long Island’s only Belgian Bistro serving over 4.4 Million Pounds of Mussels to date. We take pride in our innovative … Waterzooi is Long Island's only Belgian Bistro, setting the standard for cutting edge food, service and style.
The Bistro is always raising the bar with innovative cocktails, martinis,
global wines and over 130 Belgian beers. Beyond the 4.4 million pounds of mussels they’ve sold to date, Waterzooi’s team prides themselves on their innovative menu, their sophisticated service, & their cutting edge cocktails. The food is good b Sautéed Spinach, Whipped Potatoes, Cabernet Demi, Sliced Bistro Steak, Cracked Pepper, Cognac, Mustard cream, Pommes Frites, USDA Prime Aged Sirloin, Truffle Watercress Salad, Pommes Frites, Ardennes Ham, Chimay Cheese, Belgian Slaw, Grilled Chicken, Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing, Arugula, Haricot Vert, Soft Boiled Egg, Kalamata Olives, Herbed Vinaigrette, Toasted English Muffin, Lemon Dill Hollandaise, Ardennes Ham, Toasted English Muffin, Hollandaise, Truffled Sweet Maine Lobster, Toasted English Muffin, Tarragon Hollandaise, Double Smoked Bacon, Forest Mushrooms & Gruyère, Brussels Waffles, Warm Maple Syrup & Fresh Whipped Cream. So far, the reviews are stellar and the crowd is quickly growing. Waterzooi PortWashington Weekend Brunch One of the most popular items on the menu among Uber Eats users is the montauk style lobster roll and the frites & mayo and the thai mussels are two of the items most commonly ordered together at this evening go-to. Did not feel rushed." The food is good b Waterzooi is Long Island's only Belgian Bistro, setting the standard for cutting edge food, service and style. Well Balanced Acidity & Minerality, Rombauer Chardonnay, Carneros 2018 (Carneros, CA), 100% Chardonnay, Rich and Full-Bodied with Peach, Apple, and Mango, Frogs Leap, Sauvignon Blanc 2018 (Napa Valley, CA), Light & Clean on The Nose, Hints of Nutmeg, & Spices, Fresh Grapefruit, Nectarine & Tangerine, Diora Pinot Noir La Petite Grace 2017 (Monterey, CA), Dark Ruby, Blackberries, Roasted Almonds, Toasted Marshmallows, Brown Sugar, Cherry, Blueberry & Satsuma Plum, Bright Acidity, Fine Tannins, Salentein Reserve Malbec 2018 (Argentina), Deep Red & Purple Colors, Ripe Blackberries, Blueberries, Red Currants, Violets & Dark Fruits, Dark Red with Violet Around the Edges. Food, service and style of Port Washington 4.6 ( 36 ) • View delivery and... Crazy Covid Belgian-style cuisine personal information is always raising the bar with innovative,... You come to love our newly opened Brasserie & Oyster bar has opened Port. 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